One of the most pivotal moments in evolution occurred when a few pioneering fish left the waterabout 350 million to 400 million years ago. These fish evolved into the first tetrapods (four-legged land animals), which ultimately gave rise to amphibians, reptiles, birds and mammals.
To figure out how ancient animals made this shift to land, scientists typically investigate how the limbs of the first tetrapods evolved over time. However, biomechanistKrijn Michel at the University of Antwerp in Belgium and his colleagues suggest that investigating how early tetrapods learned to eat on land is equally important to understanding this key point in evolution.
In the water, fish generate suction with their mouths to help draw in food with the help of a neck bone known as the hyoid. On land, sucking in air to swallow food proved impractical, so tetrapods instead evolved tongues supported by the hyoid that help guide food down their throats. However, much remains unknown about how tetrapod hyoids and tongues evolved.
To learn more about the evolution of tetrapod feeding, the scientists investigated modern amphibious fish known as mudskippers that dine on land. Mysteriously, these fish emerge onto land with their mouths filled with water.
The researchers experimented with five mudskippers from Nigeria, using high-speed video cameras and X-ray scanners to record the fish feeding on shrimp.
Results showed that the mudskippers fed by first exuding water from their mouths and then quickly sucking it back up once it submerged the food. Essentially, the water acted like a tongue.
Read more at Discovery News
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